Penetration pH electrode for solids and semi-solids
175,14 €
Penetration food probe specially designed for measuring pH of: meat, cheese and semi solids. Robust Teflon Bodied. Reference element Ag/AgCI, gel non refillable electrolyte and teflon diaphragm. pH range 0 … 14, maximum service temperature 60 ºC. Dimensions: 75 x 8 mm. Fixed cable 1 m long with BNC connector
| reference | connector | pcs/pack | price/pack | available stock | quantity | |
|---|---|---|---|---|---|---|
| PHEL-PB5-001 | 1 m cable + BNC | 1 | 175,14 € | 0 |
Data sheet
Additional informationDescription
Penetration food probe specially designed for measuring pH of: meat, cheese and semi solids. Robust Teflon Bodied. Reference element Ag/AgCI, gel non refillable electrolyte and teflon diaphragm. pH range 0 … 14, maximum service temperature 60 ºC. Dimensions: 75 x 8 mm. Fixed cable 1 m long with BNC connector
