Data sheet
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Penetration pH electrode for solids and semi-solids
163,99 € – 168,56 €
Penetration food probe specially designed for measuring pH of: meat, cheese and semi solids. Robust Teflon Bodied. Reference element Ag/AgCI, gel non refillable electrolyte and teflon diaphragm. pH range 0 … 14, maximum service temperature 60 ºC. Dimensions: 75 x 8 mm. Available with two types of connections: BNC connector with fixed cable (length: 1 m) or S7 connector (delivery without connecting cable, please order separately)
| sales unit reference | pcs per sales unit | price/pack | available stock | quantity | |
|---|---|---|---|---|---|
| PHEL-PB5-001 | 1 | 163,99 € | 2 | ||
| PHEL-PS5-001 | 1 | 168,56 € | 2 |
Description
Penetration food probe specially designed for measuring pH of: meat, cheese and semi solids. Robust Teflon Bodied. Reference element Ag/AgCI, gel non refillable electrolyte and teflon diaphragm. pH range 0 … 14, maximum service temperature 60 ºC. Dimensions: 75 x 8 mm. Available with two types of connections: BNC connector with fixed cable (length: 1 m) or S7 connector (delivery without connecting cable, please order separately)